Bentilia red lentil is healthy gluten-free, organic pasta. It is Allergen free so that it can be enjoyed and consumed by everyone. Whether you are Kosher, gluten intolerant, soy intolerant, Celiac, or diabetes, there are no limitations to enjoying the delicious organic red lentil pasta.
It is made from a single ingredient of the most excellent Non-GMO legumes. Not only is it 100% natural, but by nature, it makes it Gluten-free. Plus, it is all made in the United States and sourced with All American Legumes.
More than just Pasta, it’s a Healthy Choice!
227g (3 portions)